Polish Doughnuts (Pączki)

Polish Doughnuts (Pączki)

4.7 23 rating

Prep. 15 min

Total 1 h 20 min

18 pieces

Ingredients

sugar
70 g
dried instant yeast
15 g
50 g fresh yeast, crumbled
milk
200 g
egg yolks from medium eggs
4
unsalted butter diced
80 g
plain flour plus an extra portion for dusting the top
500 g
fine sea salt
1 pinch
brandy
2 Tbsp
rum
sunflower oil for frying
jam your choice, for filling
icing sugar for dusting

Difficulty

medium

Nutrition per 1 piece

Sodium 17.8 mg

Protein 4.9 g

Calories 742 kJ / 177.3 kcal

Fat 5.3 g

Fibre 1.5 g

Saturated Fat 2.9 g

Carbohydrates 26.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Polish Favourites 10 Recipes
UK and Ireland

You might also like...

Lemonade

5min

Neapolitan Pizza

9h

Semolina Dumplings

1h 40min

Dark Chocolate Cookies with White Chocolate Cream

5h 50min

Orange Dyed Eggs

55min

Calzone Napoletano

1h 40min

Chocolate-filled Cinnamon Pretzel Bites

1h 50min

Three-milk Cake

2h

Churros with Chocolate Coconut Ganache

1h 5min

Chicken Nuggets and Chips

1h 15min

Classic Polish 'tort'

2h 25min

Pickled Cucumber Soup (Zupa z kiszonych ogórków)

45min