Spiralized Celery Root and Apple Salad

Spiralized Celery Root and Apple Salad

4.0 1 rating
Prep. 15 min
Total 30 min
6 portions

Ingredients

  • water to fill bowl halfway
  • lemon juice
    2 tbsp
  • Granny Smith apples stems removed, ends trimmed, cored and trimmed to fit blade width
    10 oz
  • celery root (celeriac) peeled, ends trimmed. If needed,
    trimmed in a circular shape to fit blade width
    16 oz
  • radishes ends trimmed
    8 oz
  • fresh parsley, leaves only
    ½ oz
  • Dijon mustard
    1 tbsp
  • maple syrup
    1 ½ oz
  • red wine vinegar
    2 oz
  • avocado oil
    6 oz
  • pomegranate arils/seeds
    4 oz
  • hazelnuts
    3 oz
  • salt
    ¼ tsp
  • fresh ground black pepper
    ¼ tsp

Nutrition per 1 portion

Calories 447 kcal / 1870.1 kJ
Protein 4.3 g
Fat 37.7 g
Carbohydrates 26.8 g
Fibre 5.7 g
Saturated Fat 4 g
Sodium 147.7 mg

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