One-pot Tomaten-Knoblauch Pasta mit Muscheln

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Prep. 10 min
Total 20 min
6 Portionen

Ingredients

  • Petersilie, frisch Blätter abgezupft
    30 g
  • Salz
    20 g
  • Olivenöl
    70 g
  • Knoblauchzehen
    3
  • geschälte, gehackte Tomaten, aus der Dose
    400 g
  • Miesmuscheln, frisch, gesäubert
    500 g
  • Pasta getrocknet, Sorte Penne Rigate (Garzeit ca. 11 Minuten)
    400 g
  • Wasser
    700 g
  • schwarzer Pfeffer, gemahlen
    2 TL

Nutrition per 1 Portion

Calories 428.1 kcal / 1791 kJ
Protein 17.7 g
Fat 14.3 g
Carbohydrates 56.6 g
Fibre 3.5 g
Saturated Fat 2.1 g
Sodium 1500.9 mg

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