
Devices & Accessories
Vanilla Sauce (Crème Anglaise)
Prep. 5 min
Total 15 min
4 portions
Ingredients
-
egg yolks from large eggs4
-
milk8 oz
-
salt (optional)1 pinch
-
sugar2 oz
-
vanilla bean pod½
Nutrition per 1 portion
Calories
134.6 kcal /
563.2 kJ
Protein
4 g
Fat
5.5 g
Carbohydrates
17.5 g
Fibre
0 g
Saturated Fat
2.4 g
Sodium
31.1 mg