Spicy Spiralized Zucchini Spaghetti Carbonara

Spicy Spiralized Zucchini Spaghetti Carbonara

5.0 1 rating

Prep. 15 min

Total 40 min

4 portions

Ingredients

zucchini slender type, approx. 5 cm in diameter
1000 g
Parmesan cheese cut in pieces
100 g
shallots
40 g
garlic cloves
2
bacon cubes
150 g
bird's eye chilli (chilli padi) (see tips)
2 - 3
olive oil
30 g
water
500 g
egg yolks
4

Difficulty

easy

Nutrition per 1 portion

Sodium 762.5 mg

Protein 21.4 g

Calories 1393.3 kJ / 333 kcal

Fat 21 g

Fibre 3.4 g

Saturated Fat 7.1 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Let's Spiralize 25 Recipes
International

You might also like...

Carrot Cake Muffins with Walnut Crumble

40 min

Pickled Beets (Thermomix® Cutter +)

No ratings

Caprese omelette

30 min

Gluten-free Chocolate Cake with Nuts

No ratings

Vegan Orange Croissants

3 h 20 min

Polvo à Lagareiro (Portuguese Baked Octopus with Potatoes)

1 h 30 min

Salmorejo (Spanish Cold Tomato Soup)

10 min

Beetroot Curls Salad with Feta and Walnuts

15 min

Demo Recipe - Isaac

1 h

Hot salmon and vegetable egg muffins

45 min

Shiraz and black pepper pate

3 h