Devices & Accessories
Spiralized Sweet Potato Latkes
Prep. 35 min
Total 55 min
12 pieces
Ingredients
-
sweet potatoes peeled, cut in pieces that fit through feeder tube600 g
-
garlic cloves3 - 4
-
spring onions roughly chopped40 g
-
fresh red chilli deseeded, roughly chopped1
-
fresh ginger thinly sliced (2 mm)30 g
-
eggs2
-
corn starch20 g
-
white sesame seeds1 tbsp
-
curry powder1 tsp
-
garam masala1 tbsp
-
salt1 tsp
-
ground black pepper½ tsp
-
cooking oil for frying
-
coriander leaves for garnishing
Difficulty
easy
Nutrition per 1 piece
Sodium
243.4 mg
Protein
2.6 g
Calories
350.1 kJ /
83.7 kcal
Fat
1.3 g
Fibre
2.5 g
Saturated Fat
0.3 g
Carbohydrates
15.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Let's Spiralize
25 Recipes
International
International
You might also like...
Bao Buns with Pork in BBQ sauce
2 Std. 10 Min
Pasta with Beetroot Sauce and Feta Cheese
40 Min
Lamb Chops with Ratatouille, Beans and Potato Gratin
1 Std. 25 Min
Mushroom Taco Filling
35 Min
Thai Cucumber Salad
15 Min
Strawberry Cheesecake Overnight Oats
8 Std. 10 Min
Tagliatelle with Pea Pesto and Poached Eggs
30 Min
Black Bean Houmous with Maize Chips
1 Std. 15 Min
Grisons Barley Soup
55 Min
Rosemary and Sea Salt Bread
1 Std. 55 Min
Parsnip Soup with Caramelised Onions
55 Min
Creamy Mushroom Truffle Soup
50 Min