Devices & Accessories
Overnight Baked Oats
Prep. 10 min
Total 35 min
2 Portionen
Ingredients
-
Sonnenblumenöl zum Einfetten1 TL
-
Haselnüsse50 g
-
Apfel entkernt, in Stücken1
-
Mandeldrink150 g
-
Ahornsirup10 g
-
Zimt½ TL
-
Ingwer, gemahlen½ TL
-
Bio-Zitrone abgeriebene Schale1
-
Backpulver½ TL
-
Salz2 Prisen
-
Haferflocken70 g
-
Apfel entkernt, in Schnitzen1
Nutrition per 2 Portionen
Calories
886.9 kcal /
3710.6 kJ
Protein
22.1 g
Fat
42.3 g
Carbohydrates
121.1 g
Fibre
24.4 g
Saturated Fat
4.2 g
Sodium
590.7 mg
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