Stir-fry Kailan with Oyster Sauce

4.8 11 ratings

Prep. 5 min

Total 10 min

3 portions

Ingredients

garlic cloves unpeeled
2
cooking oil
15 g
oyster sauce
1 tbsp
sugar
1 pinch
water
1 tbsp
light soy sauce
1 tsp
ground white pepper
1 pinch
Chinese broccoli (kailan)
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 186.6 mg

Protein 2.1 g

Calories 317.4 kJ / 75.9 kcal

Fat 5.3 g

Fibre 1.8 g

Saturated Fat 0.7 g

Carbohydrates 5.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

You might also like...

Roast Potatoes (Betty)

1 h 15 min

Yorkshire puddings

3 h 40 min

Carrot and swede mash

25 min

Broccoli Stem Soup with Crispy Potato Skins

45 min

Steamed Chinese greens

30 min

Lemon Orzo

40 min

Steamed eggs sunny side up

15 min

Asparagus Sauté

15 min

Lemon Caper Potato Salad

1 h

Naan Bread with Onion and Cumin

1 h 30 min

Jersey Royal Potato Salad

40 min

Warm Aussie potato salad (peeler)

50 min

Show all

Show all