Durian Snowskin Mooncake

No ratings

Prep. 15 min

Total 1 h 30 min

8 pieces

Ingredients

Filling

water
50 g
gelatine powder
1 ½ tsp
durian flesh
200 g
icing sugar
15 g

Snowskin

water (see tips)
300 g
pandan leaves cut in pieces
2
food colouring (gel type)
2 drops
cooked glutinous rice flour (gao fen) (kao flour), plus 2 tbsp extra for dusting
100 g
icing sugar
70 g
vegetable shortening
30 g

Difficulty

advanced

Nutrition per 1 piece

Sodium 3.4 mg

Protein 1.4 g

Calories 528.2 kJ / 126.3 kcal

Fat 5.1 g

Fibre 1.1 g

Saturated Fat 0.9 g

Carbohydrates 20 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mooncake Moments 12 Recipes
International

You might also like...

Passionfruit gummies

1 Std. 25 Min

Banana Ice Cream (Nice Cream)

5 Min

Rum and raisin ice cream

24 Std. 10 Min

Bubur Pulut Hitam (Black Glutinous Rice Porridge)

Keine Bewertungen

Kuih Seri Muka (Pandan Custard Rice Dessert)

5 Std.

Peach Gum Snow Fungus Dessert

1 Std. 10 Min

Sticky Jamaican Ginger Cake

25 Std.

Steamed Chocolate Flan Cake

7 Std.

Lemon Posset

2 Std. 40 Min

Biscoff Cheesecake

6 Std. 20 Min

Chocolate Mousse Ice Cream

3 Std.

Red Velvet Brookie

50 Min

Show all

Show all