Devices & Accessories
Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)
Prep. 5 min
Total 45 min
4 portions
Ingredients
Steamed chicken
-
boneless chicken thighs (approx. 1 leg), cut to 2 cm strips500 g
-
young ginger sliced10 g
-
garlic cloves chopped3
-
light soy sauce2 tbsp
-
oyster sauce2 tbsp
-
cornflour (starch)1 ½ tbsp
-
sesame oil1 tbsp
-
white pepper powder½ tsp
Steamed egg
-
water220 g
-
eggs (approx. 3 eggs)150 g
-
salt½ tsp
Steamed rice
-
rice rinsed200 g
-
water1000 g
-
light soy sauce to drizzle1 tsp
-
fried shallots1 tbsp
-
fresh coriander leaves only, to garnish1 sprig
Difficulty
easy
Nutrition per 1 portion
Sodium
1019.7 mg
Protein
33.9 g
Calories
1864.9 kJ /
445.7 kcal
Fat
13.5 g
Fibre
0.8 g
Saturated Fat
3.3 g
Carbohydrates
45.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Balado Eggplant
50 min.
Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)
1h 30 min.
Mapo tofu
15 min.
Braised pork belly
55 min.
Homemade Chicken Stock Powder
1h 35 min.
Steamed Seafood Tower
40 min.
Malaysian Spiced Fried Chicken
4h 50 min.
Hong Kong Style Steamed Fish
30 min.
Hand Ripped Cabbage
20 min.
Three-in-One Steamed Thai Style Fish and Tofu with Shimeiji Mushrooms
30 min.
Three-in-One Steamed Fish with Ginger Scallion and Miso Chicken with Mushrooms
40 min.
Singapore Laksa
55 min.