Skip to main content Search

Taco Pasta
5.0 1 rating
Prep. 10 min
Total 45 min
10 portions
Sign up for free

Ingredients

  • water
    24 oz
  • salt
    1 ½ tsp
  • shell pasta
    12 oz
  • yellow onions
    6 oz
  • garlic cloves
    2
  • avocado oil divided
    1 oz
  • ground beef crumbled, divided
    16 oz
  • tomato paste
    1 ½ tsp
  • salsa
    5 oz
  • taco seasoning
    1 tbsp
  • grated cheddar cheese
    4 oz
  • sour cream to taste
  • limes (optional) cut into wedge, to garnish
    2

Difficulty

easy

Nutrition per 1 portion

Sodium 547.1 mg
Protein 15.4 g
Calories 1371.8 kJ / 327.9 kcal
Fat 16.4 g
Fibre 1.7 g
Saturated Fat 6.1 g
Carbohydrates 28.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Lunchbox All-Stars 5 Recipes
United States

You might also like...

Chicken, Broccoli, and Cheddar Rice

4.0(15)

50 min

Southern Mac & Cheese

4.1(34)

30 min

Fettuccine Alfredo

4.3(51)

40 min

Nasi Arab (Arabian Rice)

4.0(5)

45 min

Shrimp Orzo with Peas

4.2(92)

30 min

Lemon Risotto

4.3(72)

30 min

Creamy Pasta with Peas

4.3(24)

25 min

Rice Cooker Brown Rice Salad

4.6(22)

1 h 40 min

Gochujang Ramen Noodles

4.3(123)

30 min

One Pot Noodles

3.8(4)

30 min

Pumpkin, Shitake Mushroom Steamed Rice

4.7(7)

1 h 30 min

Artichoke Risotto

No ratings

 Show all
Show all