Masala bread rolls

Masala bread rolls

4.9 76 évaluation

Prép. 15min

Total 1h 15min

12 portions

Ingrédients

water plus extra for brushing
300 g
dried instant yeast
2 tsp
olive oil
20 g
salt
1 tsp
baker's flour plus extra for dusting
430 g
wholemeal plain flour
100 g
tandoori paste (see Tips)
80 g
poppy seeds (optional)

Niveau

facile

Infos nut. par 1 portion

Sodium 262.5 mg

Protides 6.4 g

Calories 968.1 kJ / 230.5 kcal

Lipides 6.7 g

Fibre 3.3 g

Graisses saturées 1 g

Glucides 34.6 g

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Également présenté dans

Flavours of India 98 Recettes
Australie et Nouvelle-Zélande

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