Appareils & accessoires
Alphabet cupcakes
Prép. 1h
Total 25h 30min
24 portions
Ingrédients
Chocolate cupcakes
-
unsalted butter cut into pieces and softened250 g
-
water250 g
-
Dutch cocoa powder50 g
-
buttermilk150 g
-
eggs2
-
natural vanilla extract1 tsp
-
plain flour300 g
-
salt1 pinch
-
white sugar300 g
-
bicarbonate of soda1 tsp
Chocolate buttercream icing
-
icing sugar (see Tips)500 g
-
Dutch cocoa powder40 g
-
unsalted butter cut into pieces and softened240 g
-
boiling water1 tbsp
-
natural vanilla extract1 tsp
Modelling paste
-
water40 g
-
gelatine powder3 tsp
-
glucose syrup100 g
-
glycerine (see Tips)15 g
-
icing sugar plus extra for dusting (see Tips)620 g
-
natural food colouring of choice
-
tylose (see Tips)1 ½ tsp
Assembly
-
sugar glue (see Tips)
Niveau
facile
Infos nut. par 1 portion
Sodium
81 mg
Protides
3.1 g
Calories
1943.8 kJ /
456.8 kcal
Lipides
18.2 g
Fibre
1.3 g
Graisses saturées
11.5 g
Glucides
73.6 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Hip Hip... Hooray!
85 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Giant doughnuts
2h 40min
Chocolate cupcakes
1h 20min
Critters and crawlers
2h 25min
Chocolate chip cookies
50min
Chocolate chip muffins
40min
Buttercream icing
10min
Marshmallow icing
7h 40min
Gravity cake
2h
Jelly roll-ups
25h 45min
Basic vanilla cake (improved)
55min
Gluten free gingerbread house
4h 45min
Basic chocolate cupcakes
40min