Creamy mustard chicken stew

Creamy mustard chicken stew

4.3 32 évaluations

Prép. 10min

Total 40min

6 portions

Ingrédients

olive oil
30 g
plain flour
15 g
onions cut into pieces
100 g
carrots cut into pieces
200 g
garlic cloves
2
mustard
2 tbsp
fresh thyme leaves plus extra to garnish
1 tbsp
waxy potatoes skin on, cut into cubes (3 cm)
500 g
water
150 g
chicken stock paste, homemade
1 tsp
1 chicken stock cube (for 0.5 l), crumbled
fine salt to taste
½ - 1 tsp
freshly ground black pepper to taste
2 - 3 pinches
chicken breast fillets, skinless cut into cubes (4 cm)
800 g
cream, min. 30% fat
100 g

Niveau

facile

Infos nut. par 1 portion

Protides 35 g

Calories 1419 kJ / 340 kcal

Lipides 12 g

Fibre 2.7 g

Glucides 20 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Grab & go 9 Recettes
Suisse

Tu pourrais aussi aimer...

Murgh makhani (Butter chicken)

1h 15min

Poached Eggs

15min

Bread rolls with parmesan and rosemary

45min

Cauliflower Mash

25min

Broccoli and Bacon Tarts

45min

Cranberry Bacon Stuffing

10min

Maple and Spice Glazed Ham

2h 20min

Vegetable stock paste

50min

Chicken skewers with peanut satay sauce

2h

Pumpkin, cauliflower and romanesco soup

45min

Thai burgers

30min

Chilli Cheese Nachos

40min