Appareils & accessoires
Ayam Masak Merah (Spicy Tomato Chicken)
Prép. 10min
Total 1h 25min
8 portions
Ingrédients
-
whole chicken with skin and bone, cut in 16 pieces1500 g
-
ground turmeric1 tsp
-
salt2 tsp
-
water220 g
-
tamarind paste1 tsp
-
dried chillies deseeded, soaked to soften15
-
garlic cloves4
-
shallots80 g
-
fresh lemongrass white part only1 stalk
-
fresh ginger2 ½ cm
-
fresh galangal2 ½ cm
-
cooking oil80 g
-
tomato purée200 g
-
sugar2 tbsp
-
yellow onions cut in slices120 g
Niveau
facile
Infos nut. par 1 portion
Protides
7 g
Calories
791 kJ /
189 kcal
Lipides
12 g
Fibre
1.5 g
Glucides
14 g
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