Appareils & accessoires
English muffins
Prép. 20min
Total 3h 10min
8 portions
Ingrédients
-
millet15 g
-
plant-based milk of choice120 g
-
vegan butter (see Tip)25 g
-
raw sugar15 g
-
filtered water120 g
-
dried instant yeast1 tsp
-
extra virgin olive oil for greasing and frying
-
wholemeal spelt flour190 g
-
wholemeal plain flour190 g
-
salt1 tsp
Niveau
facile
Infos nut. par 1 portion
Protides
7.7 g
Calories
931 kJ /
221.7 kcal
Lipides
5.5 g
Fibre
4.8 g
Glucides
33 g
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