Breakfast Eggs with Bacon and Roasted Peppers

Breakfast Eggs with Bacon and Roasted Peppers

4.4 9 évaluations

Prép. 15min

Total 35min

6 portions

Ingrédients

bacon
12 slices
roasted red peppers, preserved drained, sliced (5 mm)
120 g
pitted black olives (optionnel) halved
6
medium eggs
6
fine sea salt to taste
ground black pepper to taste
water
500 g

Niveau

facile

Infos nut. par 1 portion

Protides 9 g

Calories 877 kJ / 210 kcal

Lipides 19 g

Fibre 0.5 g

Glucides 2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Steaming 10 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

50min

Quick Thai Chicken Curry with Basmati Rice

40min

Breakfast Burrito

50min

Bacon-wrapped Turkey Leg with Potatoes

1h 40min

Chicken, Chorizo and Chickpea Stew

40min

Pork Fillet with Mustard Sauce

30min

Lamb Shoulder with Red Wine and Rosemary

14h 50min

Blackberry and Raspberry Vodka Tonic

10min

Cevapcici with Tzatziki Sauce

30min

Banoffee Pie Milkshake

15min

Chicken with Herb Salsa and White Bean & Rocket Pesto Salad

55min

Almond Milk, Banana and Almond Butter Smoothie

5min