Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

4.5 34 évaluations

Prép. 20min

Total 3h 20min

6 portions

Ingrédients

Seeded Breakfast Bread

wholemeal flour
250 g
spelt flour
230 g
sunflower seeds plus 2 tsp for sprinkling
70 g
black sesame seeds plus 1 tsp for sprinkling
35 g
caraway seeds (optionnel) plus 1 tsp for sprinkling
1 Tbsp
linseeds plus 1 tsp for sprinkling
1 Tbsp
fine sea salt
2 tsp
baking powder
2 tsp
bicarbonate of soda
1 tsp
whole milk
170 g
buttermilk
180 g
runny honey
30 g
extra virgin olive oil plus extra for greasing
20 g

Avocado Ricotta Spread

ricotta cheese
125 g
ripe avocados quartered
3
lemon juice
2 Tbsp
fine sea salt or to taste
2 pinches
ground black pepper or to taste, plus extra for sprinkling
2 pinches

Assembly

smoked salmon sliced
100 g
lemon cut in wedges
1

Niveau

facile

Infos nut. par 1 portion

Protides 17.7 g

Calories 1768 kJ / 425 kcal

Lipides 27.5 g

Glucides 22.8 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Family Table 65 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Steamed Poussins and Fruity Quinoa

1h 30min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2h

Tuna-stuffed Tomatoes

35min

Plum and Blackberry Smoothie

5min

Carrot and Coconut Smoothie

10min

Tuna with Tomato Sauce, Capers and Olives

25min

Fennel digestive

10min

Beetroot and Raspberry Smoothie

5min

Tuna Tapenade on Cucumber

10min

Baby-friendly Smoked Salmon Spread

10min

Potted Eggs with Spinach and Bacon

30min

Tuna Niçoise Toasts

3h