Slow-cooked Chickpeas

Slow-cooked Chickpeas

4.5 17 évaluations

Prép. 10min

Total 14h 40min

1 Total recipe

Ingrédients

dried chickpeas (see tip)
250 g
water for soaking
vegetable stock cubes (for 0.5 l each) crumbled
2
2 heaped tsp vegetable stock paste, homemade
water
1000 g

Niveau

facile

Infos nut. par 1 Total recipe

Protides 56 g

Calories 4474 kJ / 1067 kcal

Lipides 35 g

Fibre 39 g

Graisses saturées 13 g

Glucides 121 g

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Également présenté dans

Slow Cook with Blade Cover 10 Recettes
Royaume-Uni et Irlande

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