Appareils & accessoires
Kimchi Pancakes
Prép. 10min
Total 50min
4 portions
Ingrédients
Kimchi Pancakes
-
kimchi drained, juice reserved16 oz
-
all-purpose flour4 oz
-
water4 oz
-
kosher salt Diamond Crystal®½ tsp
-
sesame oil4 tsp
-
scallions thinly sliced, plus extra to garnish4
-
oil e.g. grapeseed, vegetable, canola, as needed, to fry1 - 2 tbsp
-
toasted sesame seeds to garnish1 tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
491 mg
Protides
6 g
Calories
749 kJ /
179 kcal
Lipides
6 g
Fibre
2 g
Graisses saturées
1 g
Glucides
26 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Smart Cooking with Thermomix®
10 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Green Shakshuka
40min
Moong Dhall (Green Peas Dhall)
40min
Miso Mushrooms Toast with Tahini Yogurt
45min
Black tahini banana bread
1h 20min
Sous-Vide Salmon with Lemon and Herbs
1h 40min
Spicy Udon Noodles with Tempeh (Matthew Kenney)
5h 40min
Scrambled Tofu
20min
Persimmon Pudding
2h 10min
Papaya Pep-Up
5min
Menu: Ginger-Pea Soup, Salmon in a Lemon Marinade, Vegetables and Potatoes
45min
Shrimp stuffed bell peppers
1h 25min
Salmon kabsa
35min