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Meatloaf

Meatloaf
4.0 35 évaluations
Prép. 20min
Total 1h 20min
16 slices
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Ingrédients

  • water
    400 g
  • eggs
    6
  • white bread fresh or stale, cut in pieces
    50 g
  • milk
    100 g
  • oil
    20 g
  • onions cut in halves
    80 g
  • mixed minced meat (e.g. pork and beef)
    800 g
  • salt
    1 tsp
  • ground black pepper
    ½ tsp
  • ground sweet paprika
    ½ tsp

Niveau

facile

Infos nut. par 1 slice

Protides 13 g
Calories 694 kJ / 166 kcal
Lipides 12 g
Fibre 0.2 g
Glucides 2 g

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Également présenté dans

The Basic Cookbook 174 Recettes
Suisse
The Basic Cookbook 133 Recettes
International
The Basic Cookbook 133 Recettes
International
The Basic Cookbook 131 Recettes
Canada

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