Appareils & accessoires
Klondike Bars
Prép. 20min
Total 8h 45min
12 pieces
Ingrédients
Swiss Meringue
-
sugar6 oz
-
egg whites, from large eggs6
-
lemon juice1 tbsp
-
salt¼ tsp
-
heavy whipping cream chilled16 oz
-
vanilla bean½
-
whole milk3 oz
Chocolate Coating
-
16 oz semi-sweet chocolate, chips or broken into piecesmilk chocolate chips or broken into pieces16 oz
-
coconut oil3 oz
Niveau
moyen
Infos nut. par 1 piece
Sodium
119.8 mg
Protides
5.5 g
Calories
1939.4 kJ /
463.5 kcal
Lipides
32.7 g
Fibre
1.3 g
Graisses saturées
22 g
Glucides
38.5 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Vintage Desserts
16 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Steamed Pineapple Coconut Cake
1h 45min
Maple Cream Custard
20min
Potatoes with Bacon and Hash
2h 15min
Neapolitan Ice Cream Cake
11h 50min
Prosciutto Herb Breadsticks
30min
Strawberry Macaroons
50min
Sausage Calzone with Sun-Dried Tomatoes
40min
Mustard Caramel Sauce
15min
Chocolate Coconut Milk Custard
15min
Chocolate Hazelnut Ganache Phyllo Cups
1h
Chicken "Fried" Steak
45min
Peanut Butter and Jam Muffins
30min