Acadian Chicken Fricot

Acadian Chicken Fricot

4.5 11 évaluations

Prép. 30min

Total 1h 30min

4 portions

Ingrédients

Chicken Stock

carrot medium, peeled and quartered
1
onion medium, quartered
1
celery sliced
1 stalk
free range chicken, bone in, skin on (thighs, breast)
600 - 750 g
water to cover (not higher than max. fill mark)
salt
1 tsp
freshly ground black pepper to taste
¼ tsp

Dumplings

all-purpose flour
110 g
baking powder
15 g
salt
½ tsp
dried ground summer savory to taste
½ tsp
cold water
120 g

Fricot

onions quartered
100 g
celery with leaves, quartered
100 g
dried ground summer savory to taste
2 - 3 tsp
potatoes (approx. 4 med.), peeled and diced
600 g
carrots peeled and diced
250 g
salt to taste
2 tsp
freshly ground black pepper to taste

Niveau

moyen

Infos nut. par 1 portion

Sodium 2536 mg

Protides 36.2 g

Calories 2550.1 kJ / 609.5 kcal

Lipides 23.4 g

Fibre 9.3 g

Graisses saturées 6.2 g

Glucides 64.2 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

O Canada 20 Recettes
Canada

Tu pourrais aussi aimer...

Fruit and Nut Bread

2 Std. 30 Min

One Pot Noodles

30 Min

Oven Mushroom and Beef Burger

1 Std.

Long Rise Pizza

20 Std.

Canadian Strawberry Shortcake

30 Min

Beet-Tox (Metric)

10 Min

Antonio Bachour: Passion Fruit Fondue with Brioche and Tropical Fruit

4 Std. 30 Min

Antonio Bachour: Chocolate and Raspberry Heart Cookies

9 Std.

Maple Caramel Dip

30 Min

Whoopie Pies

55 Min

Caramel Monster Mud Dip

15 Min

Cheesy Milk Rolls

35 Min