Appareils & accessoires
Poppy Seed Snails
Prép. 25min
Total 2h 30min
40 pieces
Ingrédients
Dough
-
spelt grains9 oz
-
whole milk at room temperature9 oz
-
active dry yeast2 ¼ tsp
-
unsalted butter room temperature, in pieces, plus extra to grease2 oz
-
sugar1 oz
-
all-purpose flour9 oz
-
salt½ tsp
Poppy seed filling
-
unsalted butter room temperature, in pieces2 oz
-
poppy seeds3 ½ oz
-
sugar1 oz
-
large egg1
Assembly
-
all-purpose flour to dust
Color Toppings
-
sugar7 oz
-
lemon juice1 oz
-
food coloring (optionnel)
Niveau
facile
Infos nut. par 1 piece
Sodium
0 mg
Protides
2.6 g
Calories
456.7 kJ /
109.2 kcal
Lipides
3.6 g
Fibre
1.5 g
Graisses saturées
1.6 g
Glucides
17.4 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Kid's Corner - I want to be a chef
9 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Warm Apple Cider
30min
Strawberry Panna Cotta
4h 40min
French Macarons with Blueberry Jam
1h 30min
Coffee Cream
5min
Chocolate Brownie Milkshake
35min
Braided Milk Bread
2h 20min
Peach Yogurt Ice cream
20min
Red, White and Blueberry Ice Cream Cake
48h
Butterfly Pea Tea
15min
Egg Free Pistachio Ice Cream
8h 20min
Bavarian Pretzels
55min
Fruit Tart
2h 40min