Appareils & accessoires
Poppy Seed Snails
Prép. 25min
Total 2h 30min
40 pieces
Ingrédients
Dough
-
spelt grains9 oz
-
whole milk at room temperature9 oz
-
active dry yeast2 ¼ tsp
-
unsalted butter room temperature, in pieces, plus extra to grease2 oz
-
sugar1 oz
-
all-purpose flour9 oz
-
salt½ tsp
Poppy seed filling
-
unsalted butter room temperature, in pieces2 oz
-
poppy seeds3 ½ oz
-
sugar1 oz
-
large egg1
Assembly
-
all-purpose flour to dust
Color Toppings
-
sugar7 oz
-
lemon juice1 oz
-
food coloring (optionnel)
Niveau
facile
Infos nut. par 1 piece
Sodium
0 mg
Protides
2.6 g
Calories
456.7 kJ /
109.2 kcal
Lipides
3.6 g
Fibre
1.5 g
Graisses saturées
1.6 g
Glucides
17.4 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Kid's Corner - I want to be a chef
9 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Sugar Cookie Pastry
1h 50min
Lemon Shortbread Cookies
1h 45min
Whole Wheat Bread, Spread and Chicken Meatballs
1h 45min
Red Velvet Cupcakes and Cake Pops
2h 30min
Strawberries and Cream Popsicles
8h 15min
Strawberry Lemonade Cupcakes
35min
Red, White and Blueberry Ice Cream Cake
48h
Strawberry Shortcake
1h
Kids Chocolate Carrot Muffins
40min
Bavarian Pretzels
55min
Gingerbread Men
1h 20min
Chocolate Covered Pound Cake
1h 30min