Appareils & accessoires
Quark with pickled radish (Thermomix® Cutter)
Prép. 30min
Total 4h 35min
4 portions
Ingrédients
Quark
-
quark cheese (see Tips)350 - 400 g
-
radishes trimmed3
-
fennel fronds only3 sprigs
-
spring onion/shallot trimmed and cut into pieces (4 cm)1
-
lemon juice to taste
-
sea salt to taste
-
ground black pepper to taste
Pickling liquid
-
white wine vinegar90 g
-
caster sugar70 g
-
sea salt½ tsp
Salad
-
radishes trimmed3
-
green apple cut into halves to fit through feeder tube1
-
Lebanese cucumber trimmed½
-
fennel bulb cut into quarters to fit through feeder tube¼
Parsley oil
-
fresh flat-leaf parsley leaves only30 g
-
boiling water to blanch
-
ice cold water
-
grapeseed oil120 g
Assembley
-
hazelnuts, without skin toasted and coarsely chopped, to serve
-
micro herbs to garnish
-
melba toast to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
855.4 mg
Protides
9.4 g
Calories
2135.8 kJ /
510.5 kcal
Lipides
39.6 g
Fibre
2.2 g
Graisses saturées
9.1 g
Glucides
30.7 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Cutter
27 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Tu pourrais aussi aimer...
Pumpkin-ish Pie (Bill Yosses)
2h 30min
Stuffed Vegetables
1h 20min
Quick Puff Pastry
1h 20min
Beetroot soup with herb dumplings
1h 10min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
Pas d’évaluation
Homemade Pie Crust
1h 30min
Huevos Rancheros
45min
Blue Cheese Soufflés
45min
Asparagus Cream Soup
25min
Nicoise Salad
1h 15min
Curry Ketchup
30min
Fruit Sauce (Coulis)
10min