Appareils & accessoires
Keto Pumpkin Pie
Prép. 25min
Total 4h 10min
10 slices
Ingrédients
Crust
-
almond flour7 ½ oz
-
monk fruit sweetener brown sugar substitute2 tsp
-
baking powder¼ tsp
-
salt1 pinch
-
unsalted butter diced, chilled4 oz
-
large egg1
Filling
-
pumpkin purée15 oz
-
heavy whipping cream8 oz
-
monk fruit sweetener brown sugar substitute1 ½ oz
-
large eggs3
-
ground cinnamon1 tsp
-
ground cloves¼ tsp
-
ground nutmeg¼ tsp
-
salt1 pinch
Whipped Cream
-
heavy whipping cream chilled12 oz
-
1 - 2 tsp monk fruit sweetener, brown sugar substitutemonk fruit sweetener (optionnel)1 - 2 tsp
Niveau
facile
Infos nut. par 1 slice
Sodium
102.5 mg
Protides
9.7 g
Calories
1901.7 kJ /
454.5 kcal
Lipides
43.5 g
Fibre
4.1 g
Graisses saturées
20.6 g
Glucides
15.2 g
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