Appareils & accessoires
Yiayia's Pastitsio
Prép. 25min
Total 1h 40min
8 portions
Ingrédients
Pasta
-
feta cheese crumbled100 g
-
Parmesan cheese cut into pieces (3 cm)100 g
-
dry bucatini pasta250 g
-
egg whites lightly beaten2
Meat sauce
-
brown onions (approx. 300 g), cut into halves2
-
garlic cloves2
-
extra virgin olive oil30 g
-
canned tomatoes400 g
-
tomato paste40 g
-
stock paste (see Tips)2 tsp
-
red wine100 g
-
sugar1 tsp
-
ground cinnamon (optional)½ tsp
-
sea salt1 tsp
-
ground black pepper¼ tsp
-
water110 g
-
beef mince900 g
-
dried bay leaf1
-
whole clove1
-
cinnamon quill1
White sauce
-
unsalted butter cut into pieces100 g
-
plain flour150 g
-
milk1000 g
-
ground nutmeg¼ tsp
-
ground cinnamon¼ tsp
-
ground white pepper¼ tsp
-
sea salt½ tsp
-
egg yolks2
-
breadcrumbs2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
991.3 mg
Protides
38.8 g
Calories
3435.8 kJ /
821.2 kcal
Lipides
48.4 g
Fibre
3.6 g
Graisses saturées
22.6 g
Glucides
54.9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Peanut butter and chocolate custard
15min
Protein Bars
50min
Tomato and onion gravy (South African)
25min
Spicy Margarita Fizz
10min
Mini mojito cheesecakes (Nico Moretti)
24h 25min
Fajita seasoning
5min
Soula's Spanakopita
1h 35min
Pork in creamy Marsala wine sauce
25min
Coq au vin blanc with mashed potato
1h 50min
Vegan bao sliders
1h 50min
Lasagne with fresh spinach pasta
2h 20min
Cheeseburger Meatball and potato wedge traybake
1h