Appareils & accessoires
Tandoori chicken pizza
Prép. 15min
Total 1h 30min
24 slices
Ingrédients
Pizza dough
-
extra virgin olive oil plus extra to grease20 g
-
warm water320 g
-
white sugar1 tsp
-
dried instant yeast1 tsp
-
baker's flour350 g
-
fine semolina150 g
-
sea salt1 tsp
Assembly
-
tandoori paste (see Tips)40 g
-
tomato paste (see Tips)60 g
-
mozzarella sliced or paneer, cut into small pieces150 g
-
cooked tandoori chicken pieces (see Tips)250 g
-
coarse semolina to dust
-
red onion sliced½
-
cucumber raita to serve
-
long red chilli sliced, to serve
-
fresh coriander leaves only, to serve
Niveau
facile
Infos nut. par 1 slice
Sodium
217.1 mg
Protides
6 g
Calories
554.2 kJ /
132.5 kcal
Lipides
4.3 g
Fibre
0.8 g
Graisses saturées
1.5 g
Glucides
17.1 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Peanut butter and chocolate custard (TM6)
15min
Egg and bacon breakfast baguettes
25min
Buffalo Chicken Spring Rolls
1h 30min
Linguine marinara
30min
White chocolate and strawberry trifle
25h
Southern-style chicken
40min
Lime and chilli corn
40min
Slow cooked ribs in smoked paprika barbecue sauce
3h 15min
Slow cooked beef with wasabi mash (Louise Keats)
29h 45min
Dairy free hot chocolate
10min
Easy Chinese beef and tomato
40min
Ultimate mushroom mac n' cheese
1h 5min