Seafood and Pork Stew

5.0 1 évaluation

Prép. 15min

Total 1h 10min

4 portions

Ingrédients

pork neck cut in pieces (3 cm)
200 g
chorizo cut in pieces (2 cm) (see tip)
100 g
100 g bacon lardons
white wine
250 g
dried bay leaves
2
sweet paprika
1 Tbsp
garlic cloves whole, crushed
2
ground black pepper
½ tsp
fine sea salt
1 tsp
olive oil
20 g
red pepper cut in pieces (2 cm)
200 g
brown onions cut in wedges
170 g
water
150 g
raw, unpeeled large prawns
200 g
fresh clams cleaned
200 g
fresh coriander
10 g

Niveau

facile

Infos nut. par 1 portion

Sodium 1508.6 mg

Protides 32.6 g

Calories 1755.3 kJ / 419.5 kcal

Lipides 20.6 g

Fibre 3.6 g

Graisses saturées 5.4 g

Glucides 14.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Manifesto 203 Recettes
Royaume-Uni et Irlande

Our Kitchens Are A Window To The World 35 Recettes
Royaume-Uni et Irlande

Tu pourrais aussi aimer...

Spiced Lamb Roast

29h 50min

Smoked Haddock and Spinach Tart

2h 30min

Mediterranean Turkey Roulades

45min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1h

Fish Pie with Potato Gratin Topping (TM5)

1h 10min

Carrot Crêpes with Tomato Sauce

1h

Steamed Chicken Frittata with Vegetable Rice

40min

Steamed Sea Bass with Watercress Orange Couscous

35min

Brodet (Fish stew)

1h 15min

Courgettes with Corn

25min

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1h 15min

Steamed Hake with 7 Colour Rice

1h