Appareils & accessoires
Broccoli Salad with Red Peppers and Pine Nuts
Prép. 10min
Total 10min
6 portions
Ingrédients
-
broccoli florets10 ½ oz
-
red bell pepper (approx. 5.5 oz), cut into pieces1
-
dessert apple (e.g. Granny Smith or Pink Lady), (approx. 5.5 oz), quartered1
-
1 oz sunflower seedspine nuts1 oz
-
olive oil1 oz
-
½ oz white balsamic vinegarfruit vinegar½ oz
-
honey1 tsp
-
mustard1 ½ tsp
-
1 tsp herb saltsalt1 tsp
-
ground black pepper½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
416.4 mg
Protides
2.6 g
Calories
468.1 kJ /
111.9 kcal
Lipides
7.9 g
Fibre
1.5 g
Graisses saturées
0.9 g
Glucides
9.9 g
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