Appareils & accessoires
Ayam Pongteh
Prép. 5min
Total 30min
5 portions
Ingrédients
-
chicken cut in pieces800 g
-
cornflour (starch)2 tsp
-
salt1 tsp
-
garlic cloves10
-
shallots200 g
-
cooking oil40 g
-
potatoes (approx. 2 pieces), cut in 1 cm slices250 g
-
fermented bean paste (taucu)1 tbsp
-
dark soy sauce2 tbsp
-
sugar1 tsp
-
water200 g
-
white pepper powder½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
601.6 mg
Protides
33.1 g
Calories
2139.5 kJ /
511.3 kcal
Lipides
32.5 g
Fibre
2.8 g
Graisses saturées
8.1 g
Glucides
21.8 g
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