Appareils & accessoires
Creamy Miso Noodle Soup
Prép. 5min
Total 30min
4 portions
Ingrédients
-
minced chicken200 g
-
oyster sauce15 g
-
light soy sauce15 g
-
sugar¼ tsp
-
white pepper powder½ tsp
-
garlic cloves unpeeled2
-
olive oil20 g
-
peanut butter (creamy type)60 g
-
white miso paste40 g
-
sesame oil2 tsp
-
chicken stock900 g
-
water300 g
-
fresh ramen noodles (see tips)400 g
-
medium egg cracked into a bowl4
-
wakame soaked in hot water2 tbsp
-
spring onion sliced, to garnish6 stalks
-
chili oil2 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
1540.9 mg
Protides
28.1 g
Calories
2662.2 kJ /
636.3 kcal
Lipides
22.3 g
Fibre
3.2 g
Graisses saturées
4.5 g
Glucides
82.5 g
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