Fresh pasta dough

Name: Fresh pasta dough
Prep time: 40 min
Cook time: 1 h
Total time: 1 h
Yield: 4 portion
Ingredients: 200 gram wheat flour; 2 egg (from chicken); 20 gram extra virgin olive oil; water; sea salt

Pas d’évaluation

Prép. 40min

Total 1h

4 portion

Ingrédients

wheat flour plus extra for dusting
200 gram
egg (from chicken)
2
extra virgin olive oil
20 gram
water to cook pasta
sea salt to season

Niveau

difficile

Infos nut. par 1 portion

Sodium 45 mg

Protides 8.8 g

Calories 1049.3 kJ / 250.5 kcal

Lipides 7.7 g

Fibre 1.1 g

Graisses saturées 1.5 g

Glucides 36.8 g

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Également présenté dans

In Homemade We Trust 30 Recettes
International

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