Appareils & accessoires
Chorba frik (Freekeh and Chickpea Soup)
Prép. 10min
Total 1h
4 portions
Ingrédients
-
onion cut in half1
-
garlic clove1
-
tomatoes cut in half2
-
olive oil½ oz
-
fresh cilantro leaves divided30 - 40 sprigs
-
carrot in pieces1
-
zucchini in pieces3 oz
-
salt2 tsp
-
fresh ground pepper1 tsp
-
paprika1 tsp
-
ground cinnamon½ tsp
-
dried ground turmeric1 tsp
-
tomato paste½ oz
-
7 oz veal meat cubed, sinew freelamb meat for stew, boneless cubed7 oz
-
canned chickpeas rinsed and drained3 ½ oz
-
water32 oz
-
freekeh3 oz
-
lemon juice1 tbsp
Niveau
facile
Infos nut. par 1 portion
Sodium
1282.1 mg
Protides
14.6 g
Calories
1395.5 kJ /
333.5 kcal
Lipides
17 g
Fibre
7.3 g
Graisses saturées
5.5 g
Glucides
33.2 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Taste of Home - Arab Flavors & Traditions
28 Recettes
États-Unis
États-Unis
Tu pourrais aussi aimer...
Tomato Soup with Burrata
35min
Potato Curry Soup
35min
Leek and Potato Soup
40min
French Onion Soup with Puff Pastry
55min
Cream of Crab Soup
45min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Minestrone
45min
Thai Coconut Lemongrass Chicken Soup
50min
Mantou Buns with Butternut Squash Soup (TM6 Metric)
55min
Korean Chicken Noodle Soup (Kal-guksu)
1h 15min
Gazpacho
1h 15min
Curry Seafood Chowder
1h