Kibbeh bi Laban (Kibbeh in Yogurt Sauce)

Pas d’évaluation

Prép. 55min

Total 1h

12 pieces

Ingrédients

Lebanese 8-spice Blend

allspice berries
½ oz
dried ground turmeric
1 ½ tbsp
cinnamon stick broken in half
½ oz
whole cloves
1 tsp
coriander seeds
1 tsp
cumin seeds (optionnel)
1 tsp
black peppercorns
1 tsp
ground nutmeg
1 tsp

Kibbeh

bulgur wheat
9 oz
shelled walnuts
2 oz
onions in pieces, divided
7 oz
olive oil
1 oz
brown sugar
½ tsp
½ tsp sugar
ground lamb divided
17 ½ oz
salt divided
1 ½ tsp
ground black pepper
½ tsp
sumac
1 tsp
1 tsp lemon juice
fresh mint
4 leaves
za'atar
1 tbsp
cornstarch
1 heaping tbsp
ice water
1 oz

Yogurt Sauce

garlic clove
1
fresh mint leaves divided
7 - 9
Greek yogurt
8 oz
lemon juice
2 tsp
salt
¼ tsp
ground black pepper
¼ tsp
olive oil
1 dash

Assembly

frying oil
fresh parsley leaves chopped
2 tbsp
lemon in wedges
1

Niveau

moyen

Infos nut. par 1 piece

Sodium 380.2 mg

Protides 12.1 g

Calories 1187 kJ / 283 kcal

Lipides 17.1 g

Fibre 4.8 g

Graisses saturées 5.5 g

Glucides 23.1 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Taste of Home - Arab Flavors & Traditions 28 Recettes
États-Unis

Tu pourrais aussi aimer...

Meatloaf with Mushroom Sauce

1h 30min

Chimichurri Roast Chicken

1h 20min

Bamia (Okra and Meat Stew)

1h

Sweet and Spicy Beef Short Ribs with Polenta

3h 35min

Salisbury Steak TV Dinner

1h

Turkey and Corn Soup

1h 5min

Meatloaf

1h 20min

Boeuf Bourguignon

11h 25min

Pozole Verde

2h

Sausage and Lentil Stew

1h 15min

Lamb Meatballs with Couscous and Mint Yogurt

45min

Meatball Subs

55min

Tout montrer

Tout montrer