Orange and Pear Pavlova

Orange and Pear Pavlova

4.5 8 évaluation

Prép. 35min

Total 5h

8 portions

Ingrédients

Pavlova

sugar
230 g
cornflour
30 g
egg whites from medium eggs, at room temperature
4
fine sea salt
1 pinch
cream of tartar
½ tsp
freshly squeezed lemon juice
1 Tbsp

Steamed Pears

pears ripe but firm, unpeeled, halved vertically
250 g
water
300 g
star anise
2
cinnamon stick
1
caster sugar
20 g
orange large, freshly squeezed juice only
1

Assembly

whipping cream cold (see tip)
400 g
flaked almonds, toasted to taste
1 - 2 Tbsp
chocolate shavings (dark)
1 Tbsp

Niveau

moyen

Infos nut. par 1 portion

Sodium 61 mg

Protides 4 g

Calories 1484 kJ / 355 kcal

Lipides 20 g

Fibre 1.9 g

Graisses saturées 12 g

Glucides 43 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Cutter 27 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Beetroot Carpaccio with Burrata

Beetroot Carpaccio with Burrata

1h 25min

Braised Red Cabbage with Grated Apples

Braised Red Cabbage with Grated Apples

1h 15min

Garlic and Chilli Mayonnaise

Garlic and Chilli Mayonnaise

5min

Lemon Curd and Nectarine Tart

Lemon Curd and Nectarine Tart

3h 40min

Plum Clafoutis

Plum Clafoutis

1h 15min

Oven Baked Vegetable Crisps

Oven Baked Vegetable Crisps

1h 45min

Gluten-free Bruschetta

Gluten-free Bruschetta

3h

Leek and Potato Soup With Soya or Beef Mince

Leek and Potato Soup With Soya or Beef Mince

50min

Portuguese-style Crème Brûlée

Portuguese-style Crème Brûlée

25min

Berry Christmas Pavlova Wreath

Berry Christmas Pavlova Wreath

3h 30min

Duck Breast, Red Cabbage and Celeriac

Duck Breast, Red Cabbage and Celeriac

1h 35min

Haggis and Pancetta Roulade with Whisky Sauce

Haggis and Pancetta Roulade with Whisky Sauce

40min