Appareils et accessoires
Grab and Go Breakfast Wrap
Prép. 15min
Total 30min
4 portions
Ingrédients
-
medium eggs4
-
fine sea salt1 tsp
-
ground black pepper¾ tsp
-
Cheddar cheese cut in pieces (2 cm)200 g
-
red peppers quartered (approx. 2 large peppers)200 g
-
pork sausages skins removed, broken in pieces (see tip)400 g
-
smoky paprika rub, homemade (see tip)1 Tbsp
-
flour tortillas large8
Niveau
facile
Infos nut. par 1 portion
Sodium
1727.9 mg
Protides
35.3 g
Calories
2467.8 kJ /
589.8 kcal
Lipides
47.4 g
Fibre
1.2 g
Graisses saturées
19.1 g
Glucides
5.3 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
5 Ingredients
70 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Meat Skewers with Rice in Sauce
1h 45min
Spicy Beef with Red Peppers
30min
Pear Twists on Chocolate Custard
30min
Chicken Polpettini with Steamed Rice and Green Beans
40min
One-pot Tomato and Garlic Pasta with Mussels
20min
Mediterranean-style Salad with Smoky Chicken
1h 10min
Peanut Milk and Patties
8h 55min
Glazed Gammon, Dauphinoise Potatoes and Green Beans
2h 10min
Crispy Smashed Potato Salad
1h 30min
Turkish Eggs on Greek Yoghurt with Toast and Green Salad
30min
Patatas Bravas with Aioli
1h 15min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min