Appareils et accessoires
Dip of all Dips (Thermodudes)
Prép. 5min
Total 45min
6 portions
Ingrédients
-
brown sugar140 g
-
white wine vinegar115 g
-
canned diced capsicum (2 x 125 g cans), including canning liquid250 g
-
cream cheese room temperature250 g
-
crackers of choice and veggie sticks, to serve
Niveau
facile
Infos nut. par 1 portion
Sodium
242.3 mg
Protides
2.6 g
Calories
1015.8 kJ /
242.8 kcal
Lipides
14.3 g
Fibre
0.8 g
Graisses saturées
8.1 g
Glucides
26 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Everyday
68 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Meatballs with chilli cheese potatoes
1h
Burger pickles (Thermomix® Cutter)
2h 10min
Pickled beetroot (Thermomix® Cutter)
1h 10min
Pickled beetroot (Thermomix® Cutter, using modes)
1h 10min
Crispy flatbread with halloumi & ribbon veggies (Thermomix® Spiralizer, using modes)
1h 30min
Baked chicken pizzaiola with Thermomix® Cutter (TM6)
55min
Vegetable bake (Thermomix® Cutter)
55min
Sweet cucumber pickle (Thermomix® Cutter)
48h 20min
Ruvani Govender's Gourmet beef and potato curry pie
3h 5min
Caramel feijoa upside down cake
1h 10min
Mediterranean chicken with sundried tomato, onion and risoni
1h 35min
Meatballs in a sticky plum sauce
1h 25min