Gluten free lamingtons

4.8 27 valutazioni

Prep. 25min

Totale 1h 30min

12 portions

Ingredienti

Butter cake

unsalted butter softened and cut into pieces, plus extra to grease
120 g
full cream milk
80 g
gluten free flour mix (see Tips)
170 g
caster sugar
120 g
gluten free baking powder (see Tips)
2 ½ tsp
eggs
2
natural vanilla extract
2 tsp

Chocolate icing

pure icing sugar
400 g
cocoa powder (gluten free)
50 g
full cream milk
150 g
natural vanilla extract
1 tsp

Assembly

pouring (whipping) cream (see Tips)
80 g
jam of choice (see Tips)
2 tbsp
desiccated coconut
150 g
whipped cream to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 110.3 mg

Proteine 5.2 g

Calorie 1841.9 kJ / 440.2 kcal

Grassi 21.3 g

Fibre 5 g

Grassi saturi 14.7 g

Carboidrati 62.4 g

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Presente anche in

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Australia e Nuova Zelanda

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Australia e Nuova Zelanda

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