Dispositivi & Accessori
Fajitas
Prep. 15min
Totale 35min
8 portions
Ingredienti
-
fajita seasoning homemade or packaged1 oz
-
olive oil1 oz
-
lime juice2 oz
-
chicken breast fillet, boneless, skinless cut into strips (approx. ½ in. x 3 in.)24 oz
-
red onions cut in half and sliced (approx. ⅛ in.). divided9 oz
-
water30 oz
-
green bell peppers halved and sliced (approx. ⅛ in.)7 oz
-
red bell peppers halved and sliced (approx. ⅛ in.)7 oz
-
salt to taste¼ tsp
-
freshly ground black pepper to taste¼ tsp
-
flour tortillas (approx. 8 in.)8
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
737.3 mg
Proteine
24.1 g
Calorie
1329.4 kJ /
317.7 kcal
Grassi
9.6 g
Fibre
3.2 g
Grassi saturi
1.6 g
Carboidrati
32.5 g
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