Stretchy melty cheese

Stretchy melty cheese

4.4 38 valutazioni

Prep. 5min

Totale 20min

1 Total recipe

Ingredienti

garlic cloves
2
potatoes peeled and cut into pieces (approx. 2 cm)
100 g
carrots cut into pieces (approx. 2 cm)
50 g
raw cashews
120 g
plant-based milk of choice
80 g
arrowroot starch
2 tbsp
nutritional yeast (see Tips)
2 tbsp
shiro (white) miso paste
2 tbsp
salt
¼ tsp
ground black pepper
¼ tsp
cayenne pepper
1 - 2 pinches
lemon juice
1 tbsp
boiling water
120 g

Difficoltà

facile

Valori nutritivi per 1 Total recipe

Proteine 32.9 g

Calorie 4102 kJ / 976.7 kcal

Grassi 62.6 g

Fibre 16.5 g

Carboidrati 68.7 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Sage and buckwheat stuffing balls

Sage and buckwheat stuffing balls

1h 10min

Plant-based béchamel sauce

Plant-based béchamel sauce

10min

Blue cheese tofu dressing

Blue cheese tofu dressing

5min

Savoury cashew cream cheese

Savoury cashew cream cheese

3h 10min

Cashew cheddar cheese

Cashew cheddar cheese

3h 10min

Plant-based parmesan

Plant-based parmesan

5min

Cashew sour cream

Cashew sour cream

10min

Pulled BBQ jackfruit

Pulled BBQ jackfruit

25min

Vegan custard

Vegan custard

15min

Vegan hollandaise

Vegan hollandaise

10min

Cauliflower tacos with chipotle sauce

Cauliflower tacos with chipotle sauce

3h 45min

Vegan walnut and black bean burger

Vegan walnut and black bean burger

4h 40min