Dispositivi & Accessori
Baked Salmon Cakes with Corn Salsa
Prep. 20min
Totale 45min
8 pieces
Ingredienti
Salmon Cakes
-
green onions trimmed, cut into pieces3
-
salt½ tsp
-
whole black peppercorns½ tsp
-
fresh salmon skinless, boneless, cubed (1 in.)11 oz
-
large egg1
-
panko1 oz
-
capers drained but not rinsed1 tbsp
-
lemon juice1 tsp
Corn Salsa
-
red onions cut into pieces4 oz
-
red bell peppers de-seeded, de-stemmed, cut into pieces3 oz
-
fresh jalapeño chili de-seeded, de-stemmed1
-
sweet corn kernels8 oz
-
salt¼ tsp
-
cilantro to garnish
Difficoltà
facile
Valori nutritivi per 1 piece
Proteine
11 g
Calorie
431 kJ /
103 kcal
Grassi
3 g
Fibre
1 g
Carboidrati
8 g
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