Dispositivi & Accessori
Meatballs - Keftedes
Prep. 30min
Totale 2h 30min
8 portions
Ingredienti
-
onions quartered140 g
-
floury potatoes peeled, cut in sixths700 g
-
medium eggs3
-
olive oil2 Tbsp
-
white vinegar1 Tbsp
-
fresh parsley leaves only25 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
-
dried mint (opzionale)1 tsp
-
breadcrumbs50 g
-
mince (pork, chicken or mixed meats)1000 g
-
frying oil (eg. Vegetable oil)
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
30 g
Calorie
1396 kJ /
334 kcal
Grassi
13 g
Carboidrati
21 g
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