Dispositivi & Accessori
Quince Tart
Prep. 25min
Totale 1h 10min
8 portions
Ingredienti
Pastry
-
unsalted butter room temperature, plus extra to grease7 oz
-
large eggs divided2
-
sugar5 oz
-
lemon zest only, no white pith1
-
salt1 pinch
-
all-purpose flour14 oz
-
baking powder1 tbsp
Filling
-
25 oz guava paste, cut into pieces (see Tip)quince paste cut into pieces (see Tip)25 oz
-
sweet wine (e.g. Port, Marsala, Brandy)2 ½ oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
177.8 mg
Proteine
7.1 g
Calorie
2865.8 kJ /
685 kcal
Grassi
21.9 g
Fibre
1.6 g
Grassi saturi
13.3 g
Carboidrati
115 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Then. Now. Always.
16 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Lemon Meringue Pie
2 Std. 30 Min
Orange Curd Tart
1 Std. 20 Min
Keftedes (Greek-Style Meatballs)
2 Std. 30 Min
Pineapple Upside Down Cake
1 Std. 15 Min
Semifreddo with Marsala and Amaretti
6 Std. 45 Min
Lemon Ice Cream
12 Std. 30 Min
Layered Caramel Flan
6 Std.
Apricot and Caramel Carrot Cake
3 Std. 10 Min
Banana Cream Pie with Wafer Crust
1 Std. 35 Min
Strawberry Custard Tart
2 Std.
Chocolate Chip Cookie Bundt Cake
1 Std. 45 Min
Chocolate Covered Pound Cake
1 Std. 30 Min