Dispositivi & Accessori
"Hug in a Mug" Chicken Soup
Prep. 10min
Totale 35min
4 portions
Ingredienti
-
fresh flat leaf parsley leaves only2 sprigs
-
carrot cut into pieces1
-
celery cut into pieces1 stalk
-
fresh brown mushrooms cut into halves3 ½ oz
-
yellow onions cut into quarters5 oz
-
salted butter cut into pieces2 oz
-
chicken breast fillet cut into pieces (½ in.)18 oz
-
all-purpose flour2 oz
-
ground black pepper2 pinches
-
water28 oz
-
chicken stock paste (see Tip)1 tbsp
-
bread, crusty to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
203 mg
Proteine
31.6 g
Calorie
1403.5 kJ /
335.4 kcal
Grassi
15.1 g
Fibre
1.9 g
Grassi saturi
8.1 g
Carboidrati
17.2 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Shredded Chicken and Scallions
15min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Butter Chicken
30min
Slow Cooked Pot Roast
6h 20min
Devilled Eggs
55min
Chocolate Avocado Mousse
10min
Pumpkin Soup with Crispy Chickpeas
1h
Honey Mustard Orange Glazed Ham
2h
Slow Cooked Lamb Leg with Spring Vegetables
2h
Mild Thai Green Curry
50min
Cauliflower Cheese Bake
1h 25min
Cheddar Cheese and Lamb Shepherd's Pie
1h 30min