Dispositivi & Accessori
Spicy Chinese Chicken with Zoodles
Prep. 10min
Totale 40min
4 portions
Ingredienti
Zoodles
-
carrots medium-sized (approx. 2-3 large), ends trimmed340 g
-
zucchini medium-sized (approx. 2), ends trimmed, if necessary to fit blade width340 gram
Ginger Chicken
-
sugar30 g
-
cornstarch1 tbsp
-
Chinese five-spice powder1 tsp
-
rice vinegar30 g
-
mirin1 g
-
tahini30 g
-
soy sauce85 g
-
cayenne pepper, dried, flake to taste1 - 2 tsp
-
chicken thigh, skinless, boneless organic, cut into pieces (2 in.)595 g
-
sesame oil1 tbsp
-
ginger, fresh peeled, cut into pieces30 g
-
jalapeño pepper stem removed, cut into pieces1
-
garlic cloves2
-
water995 g
-
vegetable oil to fry1 tbsp
-
cilantro, fresh chopped, to garnish
-
green onion thinly sliced, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1547.2 mg
Proteine
26.4 g
Calorie
1676.5 kJ /
400.7 kcal
Grassi
23.5 g
Fibre
4.7 g
Grassi saturi
4.9 g
Carboidrati
24.9 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Must Have Accessories - CA
8 ricette
Canada
Canada
Potrebbe anche interessarti...
Pulled Chicken Tortillas (Diabetes)
40min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Creamy Butter Chicken
1h
Shredded chicken in tomato sauce (tinga de pollo)
30min
Chinese pork with vegetables
1h 20min
Mini Chicken Tortas Al Pastor
Nessuna valutazione
Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
Nessuna valutazione
Buffalo Chicken Wings
1h 5min
Individual Meat Pies (Tourtière)
Nessuna valutazione
Meatballs with White Wine Mushroom Sauce
35min
Savory Butternut Squash Pies
Nessuna valutazione
Honey Mustard Orange Glazed Ham
Nessuna valutazione