Vai al contenuto principale Cerca
Broad Bean and Chickpea Falafels

Broad Bean and Chickpea Falafels
3.3 21 valutazioni
Prep. 40min
Totale 50min
16 pieces
Registrati gratis

Ingredienti

  • fresh broad beans
    280 g
    frozen broad beans, (see tip)
  • water
    500 g
  • coriander seeds
    1 Tbsp
  • cumin seeds
    1 Tbsp
  • garlic clove
    1
  • onions quartered
    80 g
  • fresh flat-leaf parsley leaves only
    10 g
  • fresh mint leaves
    5 g
  • tinned chickpeas drained and rinsed (1 x 400 g tin)
    240 g
  • sesame seeds
    1 Tbsp
  • baking powder
    1 tsp
  • fine sea salt or to taste
    1 tsp
  • ground black pepper or to taste
    ½ tsp
  • dried chilli flakes to taste
    ½ - 1 tsp
  • plain flour for dusting
    gram flour, for dusting
  • olive oil for frying
  • lime cut in wedges, for serving
    1

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 12.8 g
Calorie 1190 kJ / 285 kcal
Grassi 13.6 g
Carboidrati 27.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Vegan 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Tomato and Vegetable Quiche

4.1(31)

1h 45min

Jerk Chicken with Sweet Potato Mash and Vegetables

3.8(55)

3h 5min

Mediterranean Pearl Barley Risotto

3.3(53)

1h

Satay Turkey Skewers

3.6(14)

45min

Pork, Chestnut and Chorizo Stew

4.2(46)

26h 15min

Baked Thai Fishcakes with Chilli Lime Dipping Sauce

4.0(30)

1h 40min

Pork with Black Bean Sauce

2.8(16)

30min

Red Bean, Chicken and Sweet Potato Stew

3.9(103)

45min

Wild Salmon Fishcakes

3.7(25)

30min

Pork Fillet with Red Wine Sauce and Vegetables

4.2(26)

45min

Chicken, Pepper and Poppy Seed Curry with Rice and Tenderstem Broccoli

4.2(84)

45min

Venison and Potato Goulash

4.2(20)

50min