Amaranth and Chickpea Patties

Amaranth and Chickpea Patties

4.3 15 valutazione

Prep. 20min

Totale 1h 30min

6 portions

Ingredienti

Patties

rice
60 g
amaranth grains
60 g
water
500 g
potatoes peeled, cut in pieces (4 cm)
190 g
onions quartered
170 g
olive oil
20 g
garlic cloves
2
fresh flat-leaf parsley leaves only
10 g
tinned chickpeas rinsed, drained
100 g
tomato purée
20 g
Dijon mustard
1 Tbsp
smoked paprika
1 Tbsp
fine sea salt or to taste
1 tsp
ground cumin
½ tsp
ground pepper
½ tsp
ground cayenne pepper to taste
1 - 2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 4.9 g

Calorie 627 kJ / 150 kcal

Grassi 5.4 g

Carboidrati 20.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Plant Based Eating 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Vegan Roulades with Dumplings and Red Cabbage

2 Std. 20 Min

Vegetable Oat Bake

1 Std. 15 Min

Buckwheat Crêpes

30 Min

Veggie 'Burritos'

20 Min

Sesame and Chia Seed Loaf

2 Std. 20 Min

Cauliflower and Black Bean Balls

1 Std. 10 Min

Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise

4 Std. 20 Min

Lupini Cheese

2 Std. 45 Min

Vegan Cheese Alternative

6 Std. 40 Min

Veganella - Vegan Mozzarella

6 Std. 10 Min

Vegan Coconut Cake

50 Min

Warm Salad with Lentils, Cauliflower and Beans

30 Min