Sichuan pepper and chilli salt squid

Sichuan pepper and chilli salt squid

4.3 27 valutazione

Prep. 30min

Totale 30min

8 portions

Ingredienti

Pepper and chilli salt

Sichuan peppercorns
4 tbsp
sea salt flakes
1 tbsp
dried chilli flakes
1 tbsp

Squid

potato starch
100 g
whole medium squid (approx. 2), cleaned
500 g
vegetable oil for deep frying
fresh chives cut into thin slices
2 - 3 sprigs
lemons cut into wedges
2

Difficoltà

facile

Valori nutritivi per 1 portions

Sodio 1363.4 mg

Proteine 11.5 g

Calorie 722.6 kJ / 172 kcal

Grassi 8 g

Fibre 3.6 g

Grassi saturi 1 g

Carboidrati 11.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Entertaining with Dani Valent 95 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Kung Pao chicken

Kung Pao chicken

1h 30min

Fragrant whole barbecued fish

Fragrant whole barbecued fish

2h 50min

Larb (spicy minced chicken salad)

Larb (spicy minced chicken salad)

40min

Vindaloo pork

Vindaloo pork

5h 10min

San bei ji (three cup chicken)

San bei ji (three cup chicken)

35min

Balinese prawn curry (Russel Blaikie)

Balinese prawn curry (Russel Blaikie)

1h 45min

Buttermilk and jalapeño marinade

Buttermilk and jalapeño marinade

5min

Curry laksa

Curry laksa

45min

Spiced coriander prawns

Spiced coriander prawns

25min

Prawn and chicken laksa

Prawn and chicken laksa

40min

Asian chicken noodle salad

Asian chicken noodle salad

45min

Mongolian lamb hot pot

Mongolian lamb hot pot

3h 25min