Spiced lamb roast

Spiced lamb roast

4.8 28 valutazione

Prep. 20min

Totale 29h 50min

12 portions

Ingredienti

olive oil
1 tbsp
black mustard seeds
3 tsp
brown onion cut into quarters
250 g
ginger paste (see Tips)
2 tsp
garlic paste (see Tips)
1 tbsp
coriander seeds
2 tsp
cumin seeds
2 tsp
dried bay leaves
2
ground turmeric
¼ tsp
tomato paste
120 g
fresh long red chillies trimmed and cut into quarters
2
salt
1 tsp
Greek-style natural yoghurt plus extra for serving
100 g
coconut milk
200 g
lamb shoulder bone in
2500 g
water for roasting

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 430.2 mg

Proteine 45.2 g

Calorie 1625.5 kJ / 387 kcal

Grassi 22.2 g

Fibre 2.1 g

Grassi saturi 9.2 g

Carboidrati 4.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Flavours of India 98 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Meat and fish) 35 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Thai chilli chicken and basil

30min

Lamb tikka with spicy eggplant

40min

Murgh makhani (Butter chicken)

1h 15min

Chicken in yoghurt

30min

Lamb dhansak

25h 45min

Alice Piktija's Cape Malay chicken curry

1h 10min

Harissa lamb with green couscous

40min

Chicken 65 and green chutney

1h 5min

Lamb kleftiko

4h

Thai beef salad

1h 20min

Steamed white fish with tomato and Indian spices

40min

Sri Lankan red beef curry

1h 40min